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How to Pollinate Squash By Hand
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I've heard many people say that each winter squash plant will only produce 2-3 squash per plant. I personally have never experienced that. The plants in our garden seem to be close to 6-10 squash per plant. Now that we have an established garden (4 years running), we have inherited a plethora of insects to pollinate the plants for us. However, the first year or two we needed to give the plants a helping hand. We still hand pollinate the first couple squash of the year to ensure sooner production. By hand pollinated, you know you will get squash and can also ensure each and every female blossom gets pollinated.
Male/Female Blossoms: What's the Difference?
Male Blossom (Left) Female Blossom (Right)
Male blossoms have a longer, straighter, and thinner stem than female blossoms. They have a noticeable stamen covered in pollen and also tend to stick out farther from the plant.
Male Squash Blossom
A female blossom will have a noticeable bulge at the base of the flower (this is the ovary or start of a new squash). If pollinated, the bulge will develop into a squash. If not pollinated, this will wither and fall off the plant. The female blossom also has a thicker stem and tends to form closer to the center of the plant.
Female Blossoms
In order to hand pollinate you will need to use a scissors to knife to trim the male blossom (leaving about 1" of stem on the blossom). Gently fold back the petals and wipe the pollen inside the female blossom on the stigma. You can also do this with a Q-tip or paint brush if you prefer. You can also leave the male flower in the female flower or toss as you see fit. You have just pollinated your first squash, now sit back and wait a few months for the squash to develop. Want to make more use of the male blossoms? Check out our post on harvesting squash blossoms for more uses!
Got sour milk? There's not much worse than pouring yourself a bowl of cereal only to find the the milk has started to turn. Well maybe there is... finding out the milk is starting to turn after eating a bit of the cereal and realizing you still have over half a gallon of milk left. What a waste!! As you've probably figured out if you've been following the blog or can surmise from the name, we don't like waste here. Good news is that you don't have to throw out sour milk. If it's got chunks- it's too late and cut your losses, but until that point there are loads of great ways to use up sour milk. Here is one of our favorites. The best part? No one will know you used sour milk unless you tell them! Sour Milk Chocolate Cake What you'll Need 2 Cups Sugar 0.5 Cup Shortening 2 Eggs 2 tsp Baking Powder 2 Cups Sour Milk 3 Cups Flour Vanilla Preheat oven to 350 Cream shortening and sugar Add remaining ingredients (sift if need...
We've all been there. You're pulling out a freshly dried load of laundry when you find that empty chapstick or lipstick. You're devastated that a whole load of clothes is potentially ruined. Fret no more. While this method of stain removal is not fail-proof, it does give you the opportunity to save your favorite khakis or blouse from even the worst of stains. This potentially saves you hundreds of dollars versus buying a new wardrobe to replace that which has been stained and saves you from taking your clothes to a professional. What You'll Need: Old Toothbrush Dish Soap Stain Remover Elbow Grease Begin by putting dish soap on each of the stains (grease spots). Use the toothbrush to work the dish soap into the fabric on each spot. Soak your clothes overnight in hot water. Hot water helps to release the grease. Finally, spray your clothes with your favorite stain remover before throwing in the washing machine and runnin...
Have you ever been left with a bag of crushed up mini wheats (or mini spooners) and thought "what a waste" or "there should be something I can make with this"? That was me pretty much every time we got towards the bottom of the bag (or box). Which is where mini wheat cookies come in. This is a great way to create a unique and delicious cookie while using up leftovers in your pantry. Scroll down for a printable recipe. What You'll Need 2 Cups Crushed Mini Wheats 1 Cup Butter or Margarine 1 Cup Brown Sugar 1 Cup Granulated Sugar 2 Large Eggs 2 tsp Vanilla 2 Cups Flour 1 tsp Baking Powder 1 tsp Baking Soda 0.5 tsp Salt 1.5 Cup Chocolate Chips Mixing Bowl Blender or Food Processor Cookie Sheet Preheat oven to 350. Combine crushed mini wheats and 1/2 cup chocolate chips in food processor or blender. Blend until finely ground. Set aside. Cream butter and both types of sugar. Add slightly beaten eggs and vanil...
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