Apple Crisp Recipe - So Simple Even Your Kids Can Do It
When I think of fall recipes, I think of pumpkin pie, soups and apple crisp. Apple Crisp is so delicious and so simple to make that I've decided it will now be a year-round recipe. Just freeze some apples from your fall harvest to freeze or if you're buying apples anyway- enjoy whenever! Apple Crisp is tasty, much more simple than pie - no rolling crusts, and a bit healthier than pie as well. Think of it as a form of crustless apple pie! While you may not want your children cutting up the apples for this one, all the remaining steps are super simple (and safe - beware of hot oven) that you kids can join in the baking fun! For a printable recipe, scroll to the bottom. What You'll Need: Apples (Filling) 10 Cups Apple Slices (Use your favorite - we like granny smith or homegrown pie apples) 1 Cup Sugar 1-2 tsp Cinnamon 1 Tbsp Flour 1/4 Cup Water*** Topping (Crisp) 1 Cup Flour 1 Cup Pack Brown Sugar 1 Cup Oats 1/4 tsp Baking Soda 1/...